Afghan
Food & Cookery - Afghan Bookshop Bestseller -
(Helen Djan, Najiba Zaka, Shaima
Breshna)
The
Complete Middle East Cookbook
(Tess Mallos)
From
the Land of Figs and Olives: Over 300 Recipes from the
Mideast
(Habeeb Saloun)
A
Book of Middle Eastern Food
(Claudia Roden)
Charmaine
Solomons Encyclopedia of Asia Food
(C.H.E.)